The Turquoise Café-Bar Europa Menu
The Turquoise Café-Bar Europa menu gallery
Choose your favorite dish
Main Dishes
Quarter Chicken, Marinated in Lemon and White Wine, Roasted to fall off the Bone, served with potatoes cooked in the same pan, salad and oven toasted French bread
Our authentic eggplant Parmesan is from Basilio's Sicilian family recipe. Thin slices of Eggplant, layered with our house made marinara and Parmesan cheese, baked to a golden brown. Served with Salad and oven toasted French Bread
Our signature 12 hour slow braised grass fed lamb shank, served with salad and oven toasted French bread
Sicilian style cooked in tomato sauce, capers, onion and olives. Served with Toasted French roll and salad
Spanish Paella
adds Mussels, Clams & Shrimp
Tapas = Small Plates
Refreshing Drink of blended tomatoes, cucumber, bell peppers and garlic
House marinated with EVOO - Basilio's family recipe
House marinated with Basilio's family recipe
Roasted Red Bell Peppers with garlic and EVOO
Giant Greek White Beans, house marinated in EVOO and Special Fresh Herbs
Marinated with thinly sliced onions, fennel and capers
Our famous French baguette, fresh baked. Served along or with homemade dipping sauces
Spanish style Sandwich, w Manchego and Jamon Serrano
Ripe Tomatoes, Fresh Mozzarella, Fresh Basil, Extra Virgin Olive Oil, Served with Balsamic Reduction (for Balsamic Vinegar add to special instructions)
Freshly Baked French Baguette, Delicious!
Soft Chevre Goat, Spanish Manchego, Amsterdam aged goat, and brie, Served with Marinated Olives and Dried Fig
Hand selected and imported cured meats and cheeses
Specialty of Spain, Jamon Serrano (spanish cured ham, similar to prosciutto) Delicate & flavorful
Our Perfectly Paired plate of Spanish Ham and Spanish Cheese
Caramelized onion, egg, potatoes, made with EVOO and free range natural eggs
Sauteed fennel, shallots, pancetta, feta
Spanish style all beef meatballs in housemade tomato sauce, topped with Parmesan
Fried potato wedges served with your choice of sauce. Aioli (creamy garlic); Brava (spicy tomato); Habanero (extra spicy)
Sauteed organic season greens, garlic, toasted almonds, white wine
Sauteed zucchini, yellow squash, bell peppers, eggplant
Grilled rib-eye steak bites, marinated in Moroccan spices
Garlic mushrooms, sauteed in garlic, butter, white wine
Steamed Brussels Pan Fried with Thick Cut Natural Bacon. Vegan Option Available
Grilled tender asparagus spears, with Italian prosciutto and aioli
Spicy shrimp, spicy garlic shrimp, white wine, olive oil
Lightly battered, crispy tender squid
Tender squid sauteed in garlic, white wine, and tomato sauce
Bite size cuts of delicate white fish
Organic chicken served with spicy harissa sauce
Calamari, shrimp, wild caught cod in tomato, garlic & basil sauce
Calamari, shrimp, wild caught cod
Pasta, Soups, & Salads
Our famous Bean & Pasta Soup that Mama used to make for me. Served with Parmesan Cheese and a little of our spicy Habanero sauce on the side, just a touch of each makes it oh so good! (vegan option or add chorizo)
A smaller version of our Europa salad comes with Organic greens, Chopped Tomato, and slivered almonds, with Balsamic vinaigrette on the side
Organic greens, tomatoes, olives, almonds, with Balsamic Vinaigrette on the side
Spaghetti tossed in marinara sauce, capers, black olives and spicy red pepper
Rotini Pasta with our tomato sauce with cream and Parmesan cheese
Fettuccine tossed in our homemade creamy Alfredo sauce
Roasted bell peppers, tomatoes, onion, garlic, cream
Blended mushroom soup, rich delicious flavor
Coffees
Rich Flavor Roasted Yuban Coffee, made fresh
Desserts
Our signature house recipe, delicate vanilla custard, caramel crust
Classic rich and creamy, with graham cracker crust and strawberry sauce
A rich dessert made with espresso and mascarpone cream, dusted with cocoa powder
The Turquoise Café-Bar Europa offers a delightful and diverse menu that captures the essence of Mediterranean and European cuisine. Their Main Dishes are a perfect reflection of this, with the Greek Lemon Chicken offering a tangy and juicy experience, while the Eggplant Parmesan serves as a comforting vegetarian choice. For meat lovers, the Wine Braised Lamb stands out with its rich flavors, while the Wild Caught Sea Bass provides a fresh, delicate seafood option. The Spanish Paella, particularly the Paella Valenciana, brings a taste of Spain to the table with its vibrant, savory mix of seafood and rice.
If you're looking for lighter fare, their Tapas section is the perfect choice for sampling various flavors. The Gaspacho offers a refreshing cold soup, while the Marinated Artichoke Hearts, Marinated Olives, Marinated Red Peppers, and Marinated Giant Beans each bring a unique and aromatic bite. These small plates are ideal for sharing and pairing with a glass of wine.
The Pasta, Soups, & Salads selection includes hearty options like the Pasta Fagioli, a rich, bean-based soup; the fresh and crisp Side Salad and Europa Salad; and the flavorful Pasta Puttanesca Arrabiata and Creamy Tomato Pasta. These dishes are both satisfying and comforting, with the perfect balance of textures and flavors.
For those looking to indulge, the café also has a selection of Desserts that are sure to please any sweet tooth. The silky Crème Brûlée, the rich and creamy Cheesecake, and the indulgent Tiramisu provide a perfect ending to any meal.
To complete the experience, the house offers a classic House Coffee that pairs wonderfully with their desserts. Whether you're enjoying a full meal or simply sipping on coffee, The Turquoise Café-Bar Europa provides a warm and inviting atmosphere with a menu that promises both variety and quality.